2. Pražena zelenjava
1 srednja čebula
2 stroka česna
1 zelena paprika
2 korenčka
1 jajčevec
2 paradižnika
1 žlička vegete
poper
sol po potrebi
3 žlice kisle smetane
olivno olje
Na olju svetlo prepražimo čebulo in česen, dodamo naribano korenje in na male kocke narezano papriko. Pražimo in po potrebi dolivamo vodo. Dodamo na drobno narezan jajčevec in paradižnik, začinimo z vegeto, poprom in soljo. Na koncu dodamo kislo smetano.
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