50 dag drobnega krompirja
50 dag stročjega fižola
1 rdeča čebula
10 dag suhe salame
2 para hrenovk
5 žlic majoneze
5 žlic jogurta
sol, poper
Krompir skuhamo v lupinah, olupimo in narežemo na rezine. Fižolu porežemo konce in ga skuhamo.
Hrenovke skuhamo, suho salamo tanko narežemo. Odcejen fižol zmešamo s krompirjem, salamo in narezanimi hrenovkami. Jogurt in majonezo razžvrkljamo, solimo, popramo in prelijemo solato.
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