Ready in about: 30 minutes | Serves: 12
Ingredients
11 oz Wheat flour
2 Lemon
1 Orange
5 fl. oz Milk
2 oz Butter
2 Egg
2 oz Brown sugar
1 oz Almond
1 tsp Baking powder
Directions
Preheat oven to 390 degrees. Fry the almonds lightly and crush in a mortar. Mix with flour, soda, sugar, and zest of lemons and orange.
From the citrus pulp, squeeze the juice and whisk it with a whisk with milk, eggs, and melted butter, then pour into a bowl of flour and mix with a fork until a granular dough.
Spread in tins and put in the oven for 20-25 minutes. Then let cool a little and put on the table.
Nutritional info per serving: Calories: 168 Kcal
Fat: 6.6 g. | Protein: 4.7 g. | Carbs: 27.1 g.