1 cup margarine
2 cups sugar
4 eggs
2 teaspoons vanilla
1/2 cup cocoa
1 1/2 cups flour
1/2 cup chopped nuts mini chocolate chips
20-24 servings 1 9x13 pan Change size or US/metric Change to: 9x13 pan US Metric
Cream margarine, add sugar.
Beat eggs and add to mixture, add vanilla.
Mix cocoa and flour together and stir into mixture.
Stir in nuts.
Pour into 9 x 13 greased and floured pan; sprinkle with mini chocolate chips. Bake at 350 degrees for 25 to 30 minutes.