1000 Atkins Diet Recipes by - HTML preview
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Butterscotch Fudge
18 squares
CarbsPerServing:useable carbs about 1.9 Prep Time:5 min.
Effort:Easy
Ingredients:
1 c. heavy cream
8 oz cream cheese
2 tbs Splenda or 3 pkts Equal1/2 c. SF peanut butter 1 small box SF butterscotch pudding (I use Jello brand)
How to Prepare:
blend until very smooth heavy cream, cream cheese & sweetner. Add peanut butter until smooth. Add pudding mix until smooth. Pour into PAM sprayed 7x11 pan. Chill 2-3 hours.