Vegetarian Keto Diet for Beginners by Michael Stewart - HTML preview

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Gazpacho

 

A tomato does not lose its beneficial properties during heat treatment; on the contrary, it increases the concentration of lycopene, a strong antioxidant. Useful for heart diseases.

 

Details

Preparation Time: 10 minutes

Cooking time: 15 minutes

Serves: 4

 

Nutritional Values (Per Serve)

Kcal. per serve: 82

Fat: 16 g.

Protein: 2 g.

Carbs: 3.4 g.

 

Ingredients

  • 3 Tomato
  • 2 Cucumber
  • 1 Sweet pepper
  • 1 Onion
  • 1 tbsp. Olive oil
  • 3 Cloves of garlic
  • Parsley and others herbs, to taste
  • Sauce #4, to taste
  • 2 oz. Rye cracker

 

Preparation

 

- Scald tomatoes with boiling water, peel skin.

- Grind vegetables in a blender.

- Add spices, olive oil, juice lemon.

- Cool the soup.

- Before serving add sauce #4 and sprinkle with herbs and crackers.

 

Bon Appetit!

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