The Love Recipe by Gladys Cheow - HTML preview
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(WATER STEAMED EGG)
Ingredients:
- 4 Eggs
- 2 bowl Water
- ½ cube Chicken stock
- 6 Prawns, shells and veins removed, cut into halves 50g Chicken meat, diced
- Dash of Pepper
Directions:
1. Boil the water with the chicken stock and pepper. Leave aside to cool.
2. Steam and cook the prawn and chicken. Leave aside for later use.
3. Gently beat the eggs and add in the cooled chicken stock soup.
4. Place prawn and chicken meat into a bowl. Add in the mixture of egg and soup.
5. Wrap the bowl with aluminium foil.
6. Steam for 20 minutes.
