Ready in about: 25 minutes | Serves 4
Ingredients
1 lb. Ground beef from grass-fed meat
1 tsp Ground cumin
½ tsp Chili powder
1 tbsp Garlic powder
½ tbsp Paprika
Salt and pepper, to taste
4 cup Roman lettuce
1 Tomato
4 oz Cheddar cheese
4 oz Cilantro
1 Avocado
4 oz Favorite salsa
2 small limes
1 cup Cucumber, sliced
Directions
Heat a large skillet over medium heat and pour in some coconut oil. Add ground beef and all seasonings. Mix well and fry until brown. Remove from heat and cool slightly.
Mix roman lettuce, vegetables, cheese, and chopped avocado. Top with meat, salsa and a generous portion of lime juice. Mix everything well.
Nutritional info per serving:
Calories: 430. Fat: 31 g. Protein: 23 g. Carbs: 5 g.