Ready in about: 15 minutes | Serves 12
Ingredients
6 MCT powder, scoops
10 Liquid stevia, drops
1 tsp Turmeric
1 tbsp Black sesame seeds
Pinch Chinese 5 Spice Blend
A pinch of black pepper
½ tsp Cinnamon
2½ fl. oz Warm water
Directions
Mix all the dry ingredients in a small bowl. Add warm water and mix until smooth. Spread the mixture evenly over 12 silicone molds, about 1 tbsp. l on each.
Put in the fridge so that the fat bombs are well frozen. Always keep them frozen, otherwise, they will quickly melt.
Nutritional info per serving:
Calories: 81. Fat: 9 g. Protein: 1 g. Carbs: 1 g.
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