Green Bay Football Outdoor Cooking and Tailgating Recipes: Pack Attack Party Planning With Appetizers, Meat & Game by Nathan Isaac (Coach Kaleb) - HTML preview
PLEASE NOTE: This is an HTML preview only and some elements such as links or page numbers may be incorrect.
Download the book in PDF, ePub, Kindle for a complete version.
Download the book in PDF, ePub, Kindle for a complete version.
Ingredients:
Hot dogs
Bacon
Pinto beans
Mayo and mustard
Chopped tomatoes
Grated Wisconsin cheddar
Directions:
Cut bacon, put in skillet and cook slowly till bacon is golden. then put them in a mayo-coated toasted bun.
Put pinto beans over wiener.
Spread a jalapeño sauce over this, then put on chopped tomatoes and sprinkle grated Wisconsin cheddar cheese and then 2 strips of yellow mustard.