Submitted by: Amber W.
Amber says, “Serve with or without ice cream. Delicious!”
Ingredients:
6 Jonathan apples
Butter
Brown sugar
Flour tortilla shell
Cream cheese
Eggs
White sugar
Cinnamon
Directions:
Cut the cores out of apples but leave the bottoms intact. Fill apples with real butter (not margarine) and brown sugar. Bake at 350° until slightly soft, and skins are slightly peeling off. Peel skins (you don’t have to completely get all of them off). Then slice and remove bottom core. Put into a flour tortilla shell with brown sugar and cream cheese, close and seal with egg. Fry until brown, and the roll in white sugar and cinnamon.
