Submitted by: Wilma F.
Zesty and refreshing, this lime-infused dessert tastes like a tropical vacation.
Ingredients:
1 small box lime JELL-O®
1/2 C. hot water
1 Tbsp lime juice
2 small lime yogurts
1 small container Cool Whip®
1 graham cracker crust
Directions:
Dissolve JELL-O® in hot water. Add lime juice, yogurts and Cool Whip®, and mix thoroughly. Spread in graham cracker crust and refrigerate at least 2 hours before serving. Garnish with lime wedges and whipped cream. Enjoy!