CarbsPerServing:29 total recipe excluding
garlic powder and parmesan
Effort:Easy
Ingredients:
1 pound green beans -- fresh
1/4 cup melted buttergarlic powder -- to taste
parmesan cheese -- to taste
Par-boil green beans rapidly for 10-15 minutes. Drain water. Put beans in 13x9 casserole dish. Toss with butter, garlic and cheese.
Bake for 10 minutes at 400 degrees.
good! Beans are still slightly crunchy!
You can do this with fresh asparagus too!
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