Prep Time:10 min Effort:Easy
Ingredients:
4 Chicken Breasts
4 slices of ham
4 oz. cream cheese
4 oz. mozzerella cheese (or cheese sticks)
sprinkle of dry hidden valley ranch
How to Prepare:
Defrost chicken breasts until you can cut through the center, cut until almost to the edge, then open up (will look like a sub roll almost) and put ham slice, then spread cream cheese on ham. place mozz. on top and fold together. Sprinkle ranch dressing on top. Bake at 350 for approx. 45 minutes
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