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Sausage Cabbage Au Gratin CarbsPerServing:no counts provided

Effort:Easy
Ingredients:
no itemized ingredients no itemized ingredients

How to Prepare:
In a large skillet, saute' five or six slices of diced bacon.
Add a package of little smokies and cook through. Add one
head of cabbage and saute'till wilted. Mix together 1/2
cup whipping cream, 1/2 cup Parmesan cheese,
and 2 teaspoons of flour.Pour over the cabbage
mixture and cover. Leave for 15 minutes till set.