Smoked Salmon and Avocado Wholegrain Wraps
Smoked salmon and avocado, wrapped in a soft and healthy wholegrain wrap, with lots of crispy lettuce and a drizzle of vinegar dressing.
Serves: 4
Container: you will need 4 airtight containers
Time: approximately 20 minutes
Nutritional info per serving:
- Calories: 365
- Fat: 20 grams
- Protein: 10 grams
- Carbs: 37 grams
Ingredients:
- 4 wholegrain wraps
- 2 cups lettuce, roughly sliced
- 2 avocadoes, flesh sliced
- 3 oz. smoked salmon
- Olive oil
- 1 tbsp. balsamic vinegar mixed with 1 tablespoon of olive oil
Method:
- Place your wraps onto a large board or clean bench.
- Place a pile of lettuce onto each one, then add ½ an avocado (sliced) on top, place the salmon on top of the avocado and drizzle with olive oil and vinegar.
- Carefully wrap your wraps into tight parcels, place into your containers and store in the fridge until needed.
