
Many older patients are prescribed multiple drugs, take over-the-counter drugs, and are then prescribed additional drugs to treat the side effects of medications they are already taking resulting in polypharmacy (usually defined as consuming ≥ 5 medications). The elderly are the biggest consumer of the drug industry, Elderly account for 1/3 of prescription drug use, while only 13% of the population.
The Effects of Aging on pharmacokinetics:
Several age-related biological and physiological changes are relevant to pharmacology. Except for changes in renal function, however, the effects of these age-related changes on dosages of specific drugs for individual patients are variable and difficult to predict
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Absorption |
Decreases in absorptive surface Decreased splanchnic blood flow Increased gastric pH Altered gastrointestinal motility |
not clinically significant as they do not affect the absorption of most drugs |
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Distribution |
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Metabolism |
Decreases in liver blood flow, Decreases in enzyme activity, Decreases in enzyme inducibility |
Reduced liver volume and enzyme activity means that hepatic metabolism of many drugs decreases. To prevent toxic accumulation doses should be reduced or the dosing interval increased |
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Excretion |
Decreases in renal blood flow, Decreases in glomerular filtration rate Decreases in tubular secretory function |
Serum creatinine alone not accurate in the elderly to reflect GFR
Cockroft-Gault formula formula for estimating creatinine clearance Cr clearance=(140-age)(IBW)/creatinine(72) (multiply by 0.85 for women) |
The Effects of Aging on pharmacodynamics:
HR response to beta-blockers
sensitivity to warfarin due to a greater decrease in clotting factor synthesisOther factors affecting drug prescription in elderly:
POTENTIALLY INAPPROPRIATE MEDICATIONS FOR OLDER PERSONS:
Multiple tools are available to clinicians that can assist in making information readily available to avoid adverse drug reactions and interactions.
Principles of Prescribing in the Elderly:
NB: example of nutrients drug interactions:
1. Tyramine, a component of cheese and a potent vasoconstrictor, can cause hypertensive crisis in some patients who take monoamine oxidase inhibitors and eat cheese.
2. Foods with vitamin K (arugula, avocado, green beans, Cucumber), produce blood-clotting substances that reduce the effectiveness of oral anticoagulants (Warfarin).
Safe analgesic prescription
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