1 majhna glavica zelja
3 rdeče paprike
4 paradižniki
sol, poper
kis ali limonin sok
Zeljno glavo razrežemo na četrtine in izrežemo kocen. Zelje tanko narežemo ali naribamo.
Paprike operemo, očistimo in narežemo na trakove. Paradižnike operemo in narežemo na osmine.
Zmešamo nekaj žlic olja in kisa ter prelijemo zelenjavo. Solimo, popramo in dobro zmešamo.
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