Your 30-Minute (or Less!) Healthy No-Bake Dessert Recipes by Jasmine Lawrence - HTML preview

Pumpkin Pie In a Jar

Servings Per Recipe: 4

Preparation Time: 30 minutes

Total Time: 30 minutes

Nutritional Information:

Ingredients:

Instructions:

1. The crust: In a bowl, mix the ginger-snaps with the melted butter.

2. The pumpkin layer: In a bowl, mix the pumpkin puree with 1 tablespoon sugar and the cinnamon.

3. The cream layer: In a stand mixer, beat the heavy cream until stiff peaks form. Add in the cream cheese and the 2 tablespoons of sugar.

4. Among 4 jars, start layering with the ginger-snap crust, then the pumpkin and finally the cream layer. Keep alternating the layers until you reach the top. (Use a piping bag/pastry bag when adding the pumpkin and cream layers to get the best results)

5. Use the cookies and ginger snaps to garnish the top and then serve.