Book Description HTML
'Truffles for London' was written from notes taken by a London truffle seller during 2015/16 who provided the best London chefs & restaurants with the finest French Perigord and Italian black and white truffles. It's an intimate diary into a gourmet world, how the restaurants have evolved over the years and characters few people ever encounter. Including information on world producers, truffle history and easy to make recipes. It is a glimpse into a delicious world.