Top 80 Keto Pressure Cooker Recipes by Ellen Branson - HTML preview

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  1. Select “Cancel” and carefully do a “Quick” release.
  2. Remove the lid and transfer the salmon fillets onto serving plates.
  3. Drizzle with the butter and serve immediately.

Nutrition Information per Serving:

Calories: 370

Fat: 24 grams

Carbohydrates: 0.5 grams

Protein: 36 grams

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