The Complete Keto Diet for Beginners by Michael Stewart - HTML preview

1. Add coconut and almond oil, and cocoa powder in a blender, and beat until smooth.

2. Add vanilla, sweetener and salt. If desired, add walnuts or other ingredients to your taste.

3. Pour the mixture into a baking dish lined with parchment paper. Put it in the fridge until it is completely cool, then pull it out and cut it into 16 small squares.

Note:

You can try to add the following toppings:

Low carb chocolate crumb

Some peanut butter

Cream cheese

Sea salt

A few drops of peppermint oil

PER SERVING

Calories: 137. Fat: 13 g. Protein: 3 g. Carbs: 2