The Complete Keto Diet for Beginners by Michael Stewart - HTML preview
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1. Add coconut and almond oil, and cocoa powder in a blender, and beat until smooth.
2. Add vanilla, sweetener and salt. If desired, add walnuts or other ingredients to your taste.
3. Pour the mixture into a baking dish lined with parchment paper. Put it in the fridge until it is completely cool, then pull it out and cut it into 16 small squares.
Note:
You can try to add the following toppings:
Low carb chocolate crumb
Some peanut butter
Cream cheese
Sea salt
A few drops of peppermint oil
PER SERVING
Calories: 137. Fat: 13 g. Protein: 3 g. Carbs: 2