Ready in about: 10 minutes | Serves: 10
Ingredients
4 fl. oz Olive oil
2 oz Green basil
2 oz Parmesan
2 Garlic, clove
1 tsp Pine nuts
Salt, to taste
Directions
Basil wash and dry. Cut garlic cloves into large pieces. Grate the parmesan. Mix all ingredients in a blender until smooth. Add olive oil to taste.
Nutritional info per serving (1 tbsp): Calories: 81 Kcal
Fat: 8.7 g. | Protein: 1.5 g. | Carbs: 0.3 g.
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