Directions:
1. Preheat the oven to 450 degree F.
2. In a medium sized bowl mix all the dry ingredients like salt, thyme, coriander, cumin, oregano and garlic powder. Combine them well to make a seasoning and sprinkle it over the tenderloin and rub it well with a dry hand by pressing gently.
3. Keep a large skillet over a medium high flame. Add olive oil to it and once it is hot add minced garlic to it and sauté for a minute. Place the tenderloin in the pan and sear all the sides by moving it with a tong for around 10 minutes. After this place this into a roasting pan and bake it for 20 minutes. Once it is done slice it and serve it.
Describe what you're looking for in as much detail as you'd like.
Our AI reads your request and finds the best matching books for you.
Popular searches:
Join 2.9 million readers and get unlimited free ebooks