Appetizer Recipes by Recipe Masters - HTML preview
PLEASE NOTE: This is an HTML preview only and some elements such as links or page numbers may be incorrect.
Download the book in PDF, ePub, Kindle for a complete version.
Download the book in PDF, ePub, Kindle for a complete version.
Hot Wings
5 lbs. chicken wings
1 lb. butter
1 8 oz. can tomato sauce
4 tsp. cayenne pepper
2 tsp. garlic powder
1 tsp. black pepper
3 tsp. tobasco sauce
2 cups pancake syrup
1 tsp. onion powder
- Bake chicken wings at 400 degrees until thoroughly cooked, depending on size.
- Mix all other ingredients and set aside.
- Remove wings from oven and place in sauce mixture.
- Serve with a lot of napkins.