
Serves:6 by 9 pan or pyrex,8,8,10 CarbsPerServing:48 total carbs Prep Time:fast
Effort:Easy
Ingredients:
1/4 c. margarine or butter
2 oz unsweetened chocolate
24 packets Equal I tsp vanilla
1 (8oz)pkg cream cheese,
1/2 chopped nuts optional
How to Prepare:
melt butter over low heat. Add chocolate and stir until melted. Remove from heat and stir in sweetner and vanilla. combine chocolate mixture with cream cheese(softened)( don't use fat free) beat until smooth. Stir in nuts and spread in lightly greased 8 inch square pan .. Refrigerate until firm.
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