Ingredients:
6 ounces daikon -- radish
1 EggCrushed Pork Rinds
How to Prepare:
Slice the radish like you would French Fries.
Beat egg in a bowl and coat the fries
Put fries in a bag filled with crushed Pork Rinds and shake Put fries in pan containing 1/4 inch hot oil
Cook until golden brown and crispy
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