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Meaty Cheesey Cajun Balls

CarbsPerServing:7g carbs total Effort:Easy
Ingredients:
1 1/2 pounds lean ground beef
1 egg
Cheddar cheese -- cubed
and frozen1 tablespoon cajun spice salt -- to taste
pepper -- to taste

How to Prepare:
Mix ingredients in large
bowl Form mixed meat into
golfball size meatballs
Then Carefully push frozen
cheddar cubes into
meatballs
leave the opening where
the cheese went in open so
the cheese wont leak
out when they're in the oven sprinkle with a little more cajun spice just for fun
Then bake at 400 degrees
for aprox 30 minutes
NOTES : Counts for
cheddar cheese not inluded
in totals.

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