Serves:varies
CarbsPerServing:varies
Effort:Average
Ingredients:
frozen minute steaks chopped pepperoni
shredded mozzerella and or deli american cheesecanned mushrooms peppers
onion
(I use the Birdseye frozen pepper stir fry, it has red, green, yellow peppers & onion in it)
How to Prepare:
Crumble frozen minute steaks into a pan. Cook until no longer pink and take out of pan and drain well on paper towels. While steaks are draining add chopped pepperoni, mushrooms, peppers & onions to hot pan. When peppers are tender add steak back to pan. Mix everything together and sprinkle generously with cheese and let melt. This is VERY good so portion control is a must!