Ingredients:
How to Prepare:
I made this with Salmon and it was to die for.
Rub fish with black pepper. For marinade mix olive oil, a little sessami
oil, and a little soy or teriyaki sauce.
To grill, add a little bit of oil to the pan and heat very hot until starts
to smoke. Add fish and grill a 1-2 minutes per side. Longer if you like
you fish well done.
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