Ingredients:
8 ounces cream cheese -- softened 1 1/2 cups heavy cream
1/2 package sugar free instant pudding mix -- vanilla4 splenda packets
2 cups fruit flavored extract
How to Prepare:
Whip together and spoon into cake decorating bag with large tip, or use a baggie and cut one corner off the bag. Make plops about cookies size on wax paper lined cookie sheet.Freeze then transfer to container and keep in freezer.
NOTES : Counts for fruit flavored extract not included in totals.
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