CarbsPerServing:5gms Prep Time:5 mins Effort:Easy
Ingredients:
1 small can of tomato paste 2/3 of a can of water 1/3 can of plain vinegar salt to taste
Splenda 1 or 2 to taste (you want it sweet and salty) other seasonings can include garlic powder onion powder allspice (use extra for a bbq sauce.) pepper hot sauce
How to Prepare:
simply mix up all your ingredients well in a bowl. Cover and store in the refridgerator. It may get "gel like", just give it a stir. I keep a batch for 3-4 days.
It's great on burgers or in meatloaf.
Take it easy though, tomato stills has sugar carbs.
Describe what you're looking for in as much detail as you'd like.
Our AI reads your request and finds the best matching books for you.
Popular searches:
Join 2.9 million readers and get unlimited free ebooks