World's Best Health Cookbook by Allen Lewis - HTML preview

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WORLD’S BEST HEALTH COOKBOOK

Legal Disclaimer:

While all attempts have been made to verify information provided in this publication, neither the Author nor the Publisher assumes any responsibility for errors, omissions, or contrary interpretation of the subject matter herein.

This publication is not intended for use as a source of legal or accounting advice. The Publisher and Author wants to stress that the information contained herein may be subject to varying state and/or local laws or regulations. All users are advised to determine what state and/or local laws or regulations may apply to the user's particular business.

The Purchaser or Reader of this publication assumes all responsibility for the use of these materials and information. The Author and Publisher assume no responsibility or liability whatsoever on the behalf of any Purchaser or Reader of these materials.

Results are not typical. Your results may vary. The Author and Publisher make no claims about obtaining any results whatsoever. Where specific figures are quoted from individuals there is no guarantee you will have similar results.

This publication is full of useful information which has the potential to greatly enhance your personal situation as it has others worldwide. We encourage you to get started reading today.
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Table of Contents

I.UNFERMENTEDBREAD 1 II.SOUPS 5 III. SAVORY DISHES (AND NUT COOKERY) 11 IV. CASSEROLE COOKERY 22 V.CURRIES 24 VI. VEGETABLES 26 VII. GRAVIES AND SAUCES 34 VIII. EGG COOKERY 37 IX. PASTRY, SWEET PUDDINGS, JELLIES, ETC. 40 X. CAKES AND BISCUITS 52 XI. JAM, MARMALADE, ETC. 57 XII. SALADS, BEVERAGES, ETC. 59 XIII. EXTRA RECIPES 62 XIV. UNFIRED FOOD 69 XV. WEIGHTS AND MEASURES, AND UTENSILS 73 XVI. MENUS, ETC. 75