Artichoke Dip
1 can artichoke hearts, chopped up
5 scallions, chopped
6 garlic cloves, minced
2 tsp. butter
1 8 oz. whipped cream cheese
2 cups sour cream
1 cup muenster cheese
- Preheat oven to 350 degrees.
- Grease small baking dish.
- In medium bowl combine all ingredients.
- Place in greased baking dish and bake for 10 minutes.
- Serve with crackers.
